Coconut Potato


Ingredients: medium sweet potatoes 1 medium onion, chopped 2 tablespoons Extra Virgin Coconut oil ½ cup orange juice ¼ cup coconut chips Salt to taste Instructions: Peel the sweet potatoes and quarter. Place in a medium saucepan, cover with water and simmer until soft. Sauté the onion in the coconut oil until golden brown. Drain the sweet potatoes and mash. Stir in the sautéed onion, orange juice, coconut and salt. Serves 4.

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